Children's Diabetes
Foundation at Denver

Corny O's


Nutrition Information per Serving:

# of servings:10
Serving size:1/2 cup
Carbohydrates:34 grams
Protein:5 grams
Fat:14 grams

Ingredients

1/2 stick butter
1/2 cup chocolate chips
1/2 cup peanut butter
5 cups Cheerios
1 cup cornstarch
1/2 cup powdered sugar

Preparation

  1. Melt butter and chocolate chips.
  2. Add peanut butter.
  3. Pour mixture over Cheerios.
  4. In a paper sack combine cornstarch and powdered sugar mixture with Cheerio mixture and shake it until Cheerios are completely covered with cornstarch powdered sugar mixture.






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